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Restaurant des Skieurs Gault Millau 

Restaurant

Description

Meat and fish with seasonal accompaniment, refined starters and the famous cheese and dessert carts. Everything is done on site: even the bread!

Since 1937, the JAIL family has opened its doors to lovers of traditional cuisine who are always looking for inventiveness. Behind his stoves, Chef Christophe JAIL prepares dishes drawn to the rhythm of the seasons. The house is also famous for the quality of its dessert cart: Snow eggs, lemon and basil tart, chocolate cake and candied oranges, chartreuse sabayon, homemade chartreuse ice cream, chocolate mousse ... A dream for gourmets.

Transports: Bus Flexo 62. Stops : Le Sappey-Place or Le Churut.
Access: D 512. 14km from Grenoble

Facilities

  •  Terrace
  •  Wi-fi

Business information

Informations

  • Maximun capacity 20 person (s)
  • Equipped meeting rooms quantity 2
  • Adjustable rooms quantity 2

Services

  •   Chair
  •   Screen
  •   Paper board
  •   Video projector
  •   Wifi in room
  •   Seminar/meeting
  •   Restaurant on site

Meetings rooms

Salle plénière

Wifi / video projector / screen / paper board


Capacity
20 person(s)
Area
30 m2
Height
2 m
Natural light
Yes


Disposition
Classroom room
30 places
Theatre style
30 places
U-shape
22 places

Location