Description
Caterer since 1936, la Fine Fourchette is at the same time keeper of tradition and on the forefront of culinary innovation, always on the lookout for original ideas with carefully selected products, and trendy and inventive decorative elements.
Since 1936, La Fine Fourchette, a member of Traiteur de France, has been both the guardian of savoir-faire and at the cutting edge of innovation, always on the lookout for more original ideas, rigorously selected products and more inventive decorations to serve both private and professional customers.
ISO 20 121 certified, this certification rewards our social and environmental commitment, as well as our anchorage in the local economic fabric. From waste sorting to the selection of local suppliers and the fight against food waste... All the challenges of a sustainable approach, framed by an international standard! A whole team at your service.